Cuvee
From the vineyards of Lantides Estate in Asprocampos & Koutsi of Nemea Peloponnese (700m), the outcome is a unique and elegant wine of three great varieties, where they remain for 24 months in oak barrels. After bottling they will age in the underground cellars of the winery for 12 months. A special wine with rich and complex features, aromas and remarkable aftertaste. Aromatic, it displays mature red fruit of the forest, plenty of skin and ash with an overlay of the fruit of the Agiorgitiko variety, where it completes this particular palette. In taste, the intensity of wood is dominant with the beautiful tannins to complement this beautiful wine.
Barbecued with spicy sauces
Chestnut and plums
cooked meat
cooked meat
Fillet mignion with
red wine sauce
red wine sauce
SERVED AT:
60 - 65 °F
DETAILS
COUNTRY
Greece
REGION
Peloponnese
LOCATION
Asprocampos & Koutsi
ALTIDUTE
2300 ft
WINE TYPE
Red
STYLE
Dry
ALC BY VOL
14.50%
VARIETIES
Cabernet Sauvignon 30%
Merlot 30%
Agiorgitiko 40%
APPELATION
PGI Peloponnese
VINIFICATION
Destemming, no crushing, cold soak - skin contact under controlled conditions, alcoholic fermentation at gradual increasing temperatures, maintenance of wine "sur lie" for eight months with regular stirring. Twenty four months in Allie - Bertrange new oak casks medium toast. No treatment or filtration before bottling and eighteen months in bottles.
Nemea
Asprokampos
At the highest regions of Nemea, where the climate is cooler that the rest of the PDO zone. Clay-limestone soils and the cool mesoclimate make this a main source of rose and top quality reds with wines high acidity and an intensely fruity character.
