Fairytail
The two indigenous varieties of Achaia known for their varietal sweet wines are vinified harmoniously, together to produce a unique blend of a semi sweet rose wine.
A sophisticated rose wine with aromas of red summer fruit and wild flowers. Rich mouth perfectly balanced between freshness and sweetness.
Fruits
Desserts
Creamy Cheese
SERVED AT:
40-45 °F
DETAILS
COUNTRY
Greece
REGION
Peloponnese
LOCATION
Achaia
ALTIDUTE
100 ft
WINE TYPE
Rose
STYLE
Semi Sweet
ALC BY VOL
12,2%
VARIETIES
Muscat White 90%
Mavrodaphne 10%
APPELATION
PGI Achaia
VINIFICATION
The two grape varieties are blended. Traditional white wine vinification: the free run must is separated, clarified by static sedimentation and the clear must is fermented at a controlled temperature of 59˚F. The fermentation process is stopped by refrigerating the wine so the sugar residual remains in the wine.
Achaia
Slopes of Aigialia
The vineyards, are particular in form and position. It is a charming place to go sightseeing as it consists one of the most plentiful vineyards in Greece.The cultivation of these grapevines is ideal due to the northern and northeastern exposure of the slopes as they are not overexposed to the sun during the summer months, however at the same time they bask in the cool breeze of the Corinthian Gulf.The exceptional climatic conditions as well as the various fertile types of land that have been formed from old geological alluvial soil and the existence of good drainage everywhere due to the incline and the lowest yield from the rest of Achaia, contribute to the production of top quality wines.
